– SKINS: ORIGIN OF BEEF
– ORIGIN: EUROPEAN BEEFS
– Thickness: 1.3 / 1.5 MM
– CUSTOM SKINS: MQ. 4.8 +
– TANNING: AT CHROME
– RETANNING VEGETABLE
– DYE: MADE IN BARREL WITH ANILINE DYES THROUGH USE WITH GOOD STRENGTH ‘TO LIGHT.
– FEEDING: DONE WITH MIX OF WAX AND OIL
– DRYING: FRAME – FLOWER: PROPER EFFECT NABUK
– FINISHING: WITH CERE + EFFECT FINAL “VINTAGE” HANDMADE
– GRAIN: NATURAL
– LIGHT RESISTANCE:> 3 (EN ISO 105 – B02)
– RESISTANCE TO RUBBING:
DRY> 3: 50 EN ISO 11640
WET> 3: 20 EN ISO 11640
SWEAT> 3: 20 EN ISO 11640
– CURL: 20 000 NO CHANGE EN ISO 5402
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